Air Fryer Garlic Butter Steak Bites – Quick & Delicious

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Juicy garlic butter steak bites cooked in the air fryer, served with a sprinkle of fresh parsley on a rustic wooden board.

Introduction

Craving a quick, juicy, and flavorful meal? These Air Fryer Garlic Butter Steak Bites are a game-changer. Tender pieces of steak, tossed in rich garlic butter, air-fried to perfection, and ready in less than 20 minutes! Whether you’re making these for dinner or as a savory appetizer, they’ll be a hit with family and friends.

Ingredients

  • 1 lb steak (sirloin, ribeye, or filet mignon), cut into bite-sized pieces
  • 3 tbsp unsalted butter, melted
  • 4 cloves garlic, minced
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp paprika (optional)
  • Fresh parsley for garnish (optional)

Preparation

Step 1: Preheat your air fryer to 400°F (200°C) for about 3 minutes.

Step 2: In a bowl, mix together the melted butter, minced garlic, salt, pepper, and paprika. Stir well to combine.

Step 3: Toss the steak bites in the garlic butter mixture, ensuring each piece is well coated.

Step 4: Arrange the steak bites in a single layer in the air fryer basket. Avoid overcrowding for even cooking.

Step 5: Air fry the steak bites at 400°F for 8-10 minutes, shaking the basket halfway through for even cooking.

Step 6: Garnish with fresh parsley and serve hot!

COOKING Note

The cooking time may vary based on the size of your steak bites and the power of your air fryer. If you prefer your steak more well-done, increase the cook time slightly. For medium-rare, 8 minutes should be perfect!

Serving Suggestions

Serve these juicy steak bites with a side of crispy fries or a fresh salad for a complete meal. You can also pair them with mashed potatoes or roasted vegetables for a hearty dinner. They make excellent appetizers for parties too!

Tips

  • For added flavor, sprinkle some grated Parmesan cheese over the steak bites before serving.
  • If you like more spice, add a pinch of cayenne pepper to the garlic butter mixture.
  • For best results, let the steak rest at room temperature for 15 minutes before cooking to ensure even cooking.

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes

Nutritional Information (Per Serving)

  • Calories: 320
  • Protein: 25g
  • Sodium: 600mg
  • Carbohydrates: 1g
  • Sugars: 0g

Storage and Leftovers

Store any leftover steak bites in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop them back in the air fryer at 350°F for 3-4 minutes, or heat them in a skillet over medium heat.

Conclusion

These Air Fryer Garlic Butter Steak Bites are incredibly simple to make, yet full of flavor. The air fryer gives them a crispy exterior while keeping the inside juicy and tender. Perfect for a quick dinner or a crowd-pleasing appetizer, this recipe will become a favorite in your kitchen!

FAQ

Q: Can I use a different cut of steak?
A: Yes! Sirloin, ribeye, and filet mignon all work well for this recipe. Just make sure to cut the steak into bite-sized pieces for even cooking.

Q: How do I know when the steak bites are done?
A: If you prefer medium-rare steak, 8 minutes in the air fryer should be enough. If you like it more well-done, add an extra 2-3 minutes of cook time.

Juicy garlic butter steak bites cooked in the air fryer, served with a sprinkle of fresh parsley on a rustic wooden board.

Air Fryer Garlic Butter Steak Bites – Quick & Delicious

Craving a quick, juicy, and flavorful meal? These Air Fryer Garlic Butter Steak Bites are a game-changer.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Dinner, Main Course
Cuisine American, Modern Comfort Food
Calories 320 kcal

Ingredients
  

  • 1 lb steak sirloin, ribeye, or filet mignon, cut into bite-sized pieces
  • 3 tbsp unsalted butter melted
  • 4 cloves garlic minced
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp paprika optional
  • Fresh parsley for garnish optional

Instructions
 

Step 1: Preheat your air fryer to 400°F (200°C) for about 3 minutes.

    Step 2: In a bowl, mix together the melted butter, minced garlic, salt, pepper, and paprika. Stir well to combine.

      Step 3: Toss the steak bites in the garlic butter mixture, ensuring each piece is well coated.

        Step 4: Arrange the steak bites in a single layer in the air fryer basket. Avoid overcrowding for even cooking.

          Step 5: Air fry the steak bites at 400°F for 8-10 minutes, shaking the basket halfway through for even cooking.

            Step 6: Garnish with fresh parsley and serve hot!

              Notes

              The cooking time may vary based on the size of your steak bites and the power of your air fryer. If you prefer your steak more well-done, increase the cook time slightly. For medium-rare, 8 minutes should be perfect!
               
              Keyword Air Fryer Garlic Butter Steak Bites, Easy steak bites recipe, Quick dinner ideas

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